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  • Essay / Genetically modified technology in agricultural industry

    Genetically modified technology, which has received both approval and criticism from people, is the application of science that results in the creation of forms news and updates from an organization. This technology, among other circles, is known as genetic engineering or genetic manipulation. The genetic makeup of the organism in its natural state is modified by the use of recombinant DNA technology. Eventually, new genes from different sources are added to the organism's genome, in some cases some genes are deleted. The introduction of these new genes can be directed to a particular part of the organism's DNA, or it is inserted randomly. Organisms that successfully pass through this technology are called genetically modified organisms. Say no to plagiarism. Get a tailor-made essay on “Why Violent Video Games Should Not Be Banned”? Get an Original Essay In the agricultural industry, this technology has been used to produce larger crops that are highly nutritious and have a long shelf life. In the agricultural sector, this technology has brought improvements in the field of medicine (use of gene therapy to combat genetic diseases and production of vaccines), research, industrial biotechnology (production of enzymes) and many more. Since the creation of this technology, there have been many backlashes and controversies that have attempted to stop this technology. While the majority of farmers around the world praise this technology because of the economic benefits it provides, others who look beyond the vision of economic benefits despite the fact that this technology poses no risk to human health , I wish this technology would be stopped. It is on this note that I advocate the view that genetically modified technology is good for Ghana's technological progress. One of the advantages of genetically modified technology is that it is economically efficient. In recent times, farmers are always complaining to the government about the need to use pesticides, to combat the ever-increasing threat posed by pests to their crops. Low yield of agricultural production due to pest attacks causes farmers to lose a lot of money. These farmers are fathers and mothers who have to take care of their children as well as themselves. A glimmer of hope for solving this problem lies in the use of genetically modified technologies, to manufacture seeds that have been engineered to contain pest resistance genes. claim that the crop, which will prove resistant to pests, may end up causing the extinction of some of these pests, since the new crop gene can be fatal to them. These critics, whose opinions can be described as myopic, do not seem to care about the well-being of human life, but seem to focus on the survival of certain species of animals. These same pests that survival critics worry about are the same ones that bring low yields to farmers. Genetically modified technology has come to save Ghana. With this technology, farmers in Ghana do not have to worry about pest damage to their crops, since everything will be taken care of by the new crop gene. With this new crop gene, plants would be spared from exposure to some of these harmful pesticides, which are dangerous and make the soil unusable. This in turn will reduce the pressure that farmersexert on the government in their quest for pesticides, and will also improve crop yields for these farmers. As crop yield improves, their prices will subsequently increase. be reduced because low crop yield leads to an increase in food prices in the market. Adapting this technology in Ghana will not only help the farmers but will also help the entire nation as everyone will be able to afford to buy food sold in the market. Starvation can therefore be avoided. Another advantage to note is that genetically modified technology can solve malnutrition problems in the country. The Food and Agriculture Organization of the United Nations, for example, has accepted the technology of genetic modification of rice, to reduce the amount of vitamin A deficiency in the world (Martin Enserink, 2008). Crops that lack essential vitamins and minerals can be genetically modified to get what they're missing. Part of the population, which depends daily on rice and other cereals, generally suffers from malnutrition. Such a phenomenon can be slowed down by the use of plant genes capable of synthesizing these nutrients when inserted into these crops. This will allow the people described above to receive nutrients from their diet. In the long run, this will increase the workforce in the country as many people will be saved from dying of malnutrition. GM technology benefits farmers by producing “strong crops.” These strong crops are designed to withstand extreme conditions. weather conditions. It is simply wonderful to think that with the help of this technology, food can grow in the desert. This shows that there can be a yield of good, high quality crops even when crops are subjected to harsh conditions. weather conditions, for growth. With the growing population in Ghana, agricultural land will be taken up by infrastructure, all in the name of accommodation, in the years to come. This will hamper food production in the country. In a time like this, farmers should improvise by cultivating in places that are not suitable for growing crops. For example, a tomato has been developed that can thrive in salty soil. The only solution to the situation that farmers will face in the near future would be to resort to genetically modified technology, which can be used to produce crops capable of withstanding conditions that inhibit their growth. Therefore, growing food in areas with little or no precipitation and little soil would be possible. An advantage of this is that little precipitation can reduce soil erosion and nutrient runoff. Additionally, with crops being able to grow in many areas (including those unsuitable for agriculture), the availability of oxygen in the environment will be increased, as there will be a proportional decrease in carbon dioxide in the environment . Indeed, global warming, as well as greenhouse gas emissions, will decrease considerably. Now, considering a large population, the budget for food resources would be easier with GMO technology. In the field of food science research, GMO technology is used to eradicate allergens found in common foods (Crevel et al., 2000). People suffering from celiac disease have a narrow range of foods to consume , due to the fact that most of these foods contain gluten. In fact, these people suffer from..468-471